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What kind of pork do you use for pulled pork Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork.

What kind of pork do you use for pulled pork. What bread would be good for that. A typical six pound pork shoulder can take anywhere from 8-12 hours at 225 degrees. When finished cooking shred the pork. Wondering if maybe an open face sandwich is the way to go. Flip to the other side and repeat. It can be made with freshly smoked Boston Butt or leftovers. Theyre delicious can be filled with anything and can be adapted to any dietary need. Is there a certain style of breadbun you have used that really goes well with your pulled pork. My pulled pork is smoked and eaten with no sauce usually. Our smoked pulled pork tacos match the juicy and tender pork meat with citrus chopped red onion and BBQ sauce for a mouthful of punchy flavors. We went with a sharp cheddar cheese because we love the flavor combined with the rich pulled pork. I do eat it often without any bread but most people seem to like a bun.

Most traditionally youll see a dry-rubbed cut of pork smoked over a low flame for up to 12 hours. Thanks for the help. Can I Use Different Cheese In This Pulled Pork Recipe. As ciabatta is riddled with taste and flavor its better used for pulled pork thats infused with similarly strong flavors so if your choice of pulled pork revolves around heat and spices ciabatta is the perfect vessel to bring your open-faced sandwich to life with. What kind of pork do you use for pulled pork Place the crockpot lid and cook on high for 4 hours or low for 8 hours. Smoking is often used for pulled pork because it imparts a strong smoky flavor and it is one of the gentlest methods for cooking the pork slow and low.

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What kind of pork do you use for pulled pork

What kind of pork do you use for pulled pork

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